K-Food 썸네일형 리스트형 K-Buzz POPULAR SNACKS The most beloved snacks, bunsik Bunsik, literally meaning "food made from flour," is a term that refers to reasonably priced Korean dishes. The most adored bunsik include gimbap, tteokbokki and eomuk (fish cake). Bunsik can easily be found at traditional markets, street vendors, and around popular tourist attractions or shopping districts. Gimbap Gimbap is made using rice seasoned with vinegar, .. 더보기 K-Buzz ROYAL CUISINE K-ROYAL CUISINE Joseon dynasty was the peak of royal culture in Korean history, and royal cuisine thus became the quintessence of traditional food culture in Korea. The meals served for the king were prepared by the best cooks in the court with quality ingredients procured from across the country, consisting of local specialties and fresh seasonal foods. Royal cuisine has been passed down by wor.. 더보기 TRADITIONAL LIQUORS & WINES in Korea TRADITIONAL LIQUORS & WINES Korea has various traditional liquors as Korean people have enjoyed each other’s company over a drink of alcohol since the ancient times. Korea’s representative traditional liquors are makgeolli and soju. They can easily be purchased at markets and convenience stores from Seoul to even the smallest of towns. Their low price also makes them quite popular. For those loo.. 더보기 BIBIMBAP Bibimbap, a traditional Korean food, is a bowl of rice mixed with meat and assorted vegetables. It has gained recognition worldwide as a healthy dining option, increasing the number of bibimbap restaurants in different parts of the world. From traditional bibimbap to regional specialties and fusion styles, there are many ways to enjoy this dish. Read on to learn more about how bibimbap came to c.. 더보기 KIMCHI Kimchi, a fermented vegetable dish, is a traditional dish that accompanies every meal served in Korea. There are many variations in recipes and forms, using different vegetables such as cabbage, radish, and cucumber. The health benefits of kimchi have been scientifically proven, increasing the global interest in this Korean food. Origin of Kimchi Kimchi was created as a way to preserve vegetable.. 더보기 이전 1 다음
